Ingredients:

1 (10- to 12-ounce) ball pizza dough, homemade or store-bought
½ cup sliced strawberries
1 cup nutella, warmed
¼ cup mini marshmallows
Olive oil
Ground cornmeal

Directions:

1. Preheat pizza oven for about 45 minutes
2. Spread some cornmeal onto your surface and roll out pizza dough to a 12 inch round or to your desired thickness.
3. Move the dough to your pizza peel, make sure the peel has some cornmeal as well to prevent sticking.
4. Spread the pizza with ¾ cup nutella
5. Using a brush, brush some olive oil on the edge of the pizza to make sure you get a golden brown crust and slide pizza into the oven.
   Cook for about 3-4 minutes.
6. Take the pizza out and top with strawberries and marshmallows and cook for another 3-4 minutes until marshmallows are melted and dough is cooked through.
7. Take the pizza out and drizzle with remaining nutella and enjoy!
8. Using a brush, brush some olive oil on the edge of the pizza to make sure you get a golden brown crust.

Niloo Sarshar, Culinary Marketing Manager